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a recipe so many memories


many emotions and surprises.

every day we prepare a course, every day is a story to tell.

 

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All the recipes that I tell you


In these pages you can find all the recipes posted on tiraccontounaricetta.

If you want to find other recipes you should use the advanced search .


In this page you can find all recipe: Primo

Risotto with cuttlefish (Risoto de sepe)

Risotto with cuttlefish (Risoto de sepe)



A simple dish and traditional. The risotto with cuttlefish dish is a cozy, homely feel that all your family diners, with its flavor is intense and fragrant sea.


This course is: Primo , is a typical course made in: VENETO
Difficult to prepare: FACILE
The time to prepare this course is:



 

Couscous with Sicilian caponata

Couscous with Sicilian caponata



Couscous with Sicilian caponata is a classic example of a dish of the Mediterranean diet, a summer dish that combines a food of Arab origin, couscous, with one of the Sicily's most famous traditional dishes made with the products of the land of this island.


This course is: Primo , is a typical course made in: SICILIA
Difficult to prepare: FACILE
The time to prepare this course is:



 

Chestnut dumplings alla bava

Chestnut dumplings alla bava



Soft and firm at the same time, the dumplings with potato and chestnut flour are also suitable for coeliacs. With coverage of melted fontina cheese, creates the "bava" (slime) effect.


This course is: Primo , is a typical course made in: VALLE D'AOSTA
Difficult to prepare: MEDIO
The time to prepare this course is:



 

Pasta with tomato sauce in my way

Pasta with tomato sauce in my way



Capers, garlic, olive oil, anchovies and dried tomatoes. five ingredients to fill our plate with the summer sun! Pasta with tomato sauce is a dish in my way fast, easy, tasty and suitable for every season!


This course is: Primo , is a typical course made in: ITALIA
Difficult to prepare: EASY
The time to prepare this course is:



 

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